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How Supermarkets / Grocery Stores could be different



Unique Asian / world cuisine sauces could be available

The supermarket ethnic aisle could be revamped / renamed / integrated

More varieties of sustainable meat could be available

Surprise bags preventing food waste could be bought from restaurants/grocery stores

Grocery stores, restaurants, and other food vendors could put less food in dumpsters

Food expiration dates could be revised

Food waste could become animal feed

Dollar stores could offer healthier food options to consumers

High-quality frozen food could be sold at grocery stores

Grocery stores could sell unattractive, mislabeled, or expired food at lower cost

Imperfect produce could create smoothies, juice, and food

Receipts could be redesigned

"Learning landscapes" in commonly used areas / playgrounds could help boost education and literacy

Food could be labeled "Food Justice Certified" or "Fair Food"

Pregnant women or parents with small children could have special parking or use handicapped spots

Supermarkets could grow produce on their roofs